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Guava and Cheese Pastry | Sweet & Sorrel

Guava and Cheese Pastry

Author: Sweet & Sorrel
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This 3-ingedient recipe features puff pastry, guava paste, and Manchego cheese. It's quick, easy, and delicious!
Prep Time 20 minutes
Cook Time 20 minutes
Servings 6 pastries
Course Appetizer, Snack
Cuisine Caribbean

Ingredients

  • 2 sheets puff pastry, thawed
  • 6 tbsp guava paste
  • 6 oz Manchego cheese or your favorite melty cheese
  • coarse salt

Instructions 

  • Preheat oven to 425 degrees F.
  • Cut each puff pastry sheet into 6 equal sized squares, 12 total. On six of the squares, add 1 tbsp guava paste and top with about 1 oz of cheese. Leave some room around the edges, about 1/4 inch. Brush edges with water or 1 beaten egg. Cover each square with one of the remaining puff pastry squares. Using a fork, crimp the edges. Sprinkle with coarse salt.
  • Bake for 20-25 minutes. Remove and let the pastries cool before eating. Enjoy!

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Keyword cheese, empanada, guava, puff pastry, turnover